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...Here is a book full of delicious, simple cake recipes that are much kinder to teeth! Free from regular sugar, the cakes are made with xylitol, also known as birch sugar. Xylitol is a natural substance made from birch bark which has a cariostatic effect that actively inhibits tooth decay. Written in consultation with a qualified dentist, this book is ideal for those baking for (and with) young children; & for anyone who loves cakes & baking but is concerned about caring for their teeth. Light-hearted & fun, yet extremely practical, this little volume is packed full of recipes. They range from expected old favourites such as Fairy Cakes & Butterfly Cakes to the more unusual Marigold Buns, Scented Geranium Cakes, & Courgette Cakes. There are also plenty of tips from the Tooth Fairy on tooth care & even an ' Ask the Tooth Fairy' section which covers intriguing questions such as 'what do the fairies do with all those teeth?'