If you're reading this, then we have something in common.. .. Whether it's a love of getting crafty, meticulously organising
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Since reaching the finals in Masterchef in 2010, Stacie Stewart has launched her Beehive Bakery to critical acclaim. Her bakes & cakes have proved enormously popular at festivals & events around the country- & now she has been named judge in the sweet baking category on Simon Cowell's new show, Food.glorious. Food, to be aired in 9 hour-long parts on primetime ITV1. This book
Includes:: all of Stacie's most well-loved recipes, from Beehive bars to Cheesecake brownies. She gives a modern twist on traditional bakes, so there's a lemon meringue pie cake, a coconut baked Alaska & a ginger parkin. There are gluten-free recipes too, including Old school bakewell tart & an orange & almond cake. You will find tarts, cakes, biscuits, bars, puddings, breads, sweets & savoury pies. There's something to suit every occasion, with chapters ranging from Hello summer & Mother's Day & vintage tea to The homemade valentine & New year, new you & new baking rules.