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When ex-Government minister Sir Paul Berowne & local tramp/alcoholic Harry Mack are both found with their throats cut in vestry of St Matthews Church, the police are left with an intriguing mystery. Commander Adam Dalgliesh heads a Scotland Yard unit dealing with politically sensitive crimes & this case in particular was effecting as he had known Berowne, & shortly before his resignation asked for Adam's help with a anonymous letter. ...
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The local mayor has a dinner date with death… With school out for the summer, Margery & Clementine Butcher-Baker are taking advantage of the break to go on holiday. They plan to explore the village of St-Martins-on-the-Water & rest before the chaos of Mrs Smith's impending hen do. By the end of their first night, the local mayor lies dead on the floor of the hotel restaurant, having been poisoned by his meal. The villagers are convinced: The Poisoner is back. As the residents turn to the duo with suspicion & begin to freeze them out, Margery & Clementine are left with more questions than answers. Everyone is convinced that the pair
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A Taste Of The Unexpected

Winner of the Guild of Food Writers Food Book of the Year Award 2011. Life is too short to grow ordinary food. Why bother spending time, effort and money growing the typical varieties of fruit and vegetables that you can easily buy locally and cheaply and which, crucially, taste pretty much the same whether home grown or shop bought? In A Taste of the Unexpected, River Cottage head gardener Mark Diacono reveals that it is no harder to grow the unusual and utterly delicious than it is the entirely ordinary. On his farm in Devon, Mark grows virtually nothing that you can buy in the supermarkets. There, instead of potatoes, onions and carrots you'll find gourmet delights such as kai lan, salsify, Chilean guava, day lilies and Szechuan pepper. Filled with practical growing advice and
mouthwatering recipes, this inspirational book will encourage you to share Mark's sense of culinary adventure - introducing you to the finest forgotten flavours, fabulous lesser-known harvests, the tastiest varieties of familiar crops, and the exotic foreign fruit that our changing climate now allows us to grow for ourselves. None of these requires any extra effort to grow than the usual suspects and all of them will bring new flavours and experiences into your garden and kitchen. Exciting and inspirational, A Taste of the Unexpected will redefine your approach to growing your own for good.
RIP - This product is no longer available on our network. It was last seen on 25.09.2019

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  • Availability: Out Of Stock
  • Supplier: The Works
  • SKU: 9781844008469
Availability: In Stock
£5.99

Product Description

Winner of the Guild of Food Writers Food Book of the Year Award 2011. Life is too short to grow ordinary food. Why bother spending time, effort & money growing the typical varieties of fruit & vegetables that you can easily buy locally & cheaply & which, crucially, taste pretty much the same whether home grown or shop bought? In A Taste of the Unexpected, River Cottage head gardener Mark Diacono reveals that it is no harder to grow the unusual & utterly delicious than it is the entirely ordinary. On his farm in Devon, Mark grows virtually nothing that you can buy in the supermarkets. There, instead of potatoes, onions & carrots you'll find gourmet delights such as kai lan, salsify, Chilean guava, day lilies & Szechuan pepper. Filled with practical growing advice & mouthwatering recipes, this inspirational book will encourage you to share Mark's sense of culinary adventure
- introducing you to the finest forgotten flavours, fabulous lesser-known harvests, the tastiest varieties of familiar crops, & the exotic foreign fruit that our changing climate now allows us to grow for ourselves. None of these requires any extra effort to grow than the usual suspects & all of them will bring new flavours & experiences into your garden & kitchen. Exciting & inspirational, A Taste of the Unexpected will redefine your approach to growing your own for good.

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Jargon Buster

LAN - Local Area Network
Garden - An outside area with grass and foliage
Pepper - A term used for a whole variety of different vegetables and a common table seasoning
garden - A planned space used for the display, cultivation and enjoyment of plants and other forms of nature.
Day - The time it takes a planet or other space objects to complete one rotation.
Year - The time it takes the planet earth to orbit the sun. This takes around 365.25 days.
Adventure - an undertaking of an exciting challenge or experience.
Unusual - Something unique and different.
Guava - A fruit that comes from a tree in America pale orange on the exterior and pink in the inside.
Home - A place of permanent residence for families.
Practical - Weather a task is easy to carry out and realistically succeed.
Year - 365 days (366 days in a leap year), the time taken for planet earth to make one full revolution around the sun.
Cottage - A house typically found in the country, commonly small in size.
Head - The upper part of a body typically separated by the neck.

Supplier Information

The Works
With over 300 UK stores and more than 40000 different products in store each year, The Works is Britain's top discount book store. A well known presence on the high street, The Works was founded in 1981 to bring affordable books to the public. It now offers a large range of exciting products, including arts and crafts products, toys, gifts and seasonal products, all at discounted prices, making it a superb place to find items for hobbies and gifts for all ages. The book selection includes children's books, fiction and non-fiction books on a wide range of subjects from food and drink and craft and DIY to entertainment, autobiographies and history. Art and crafts products range from children's craft sets to sewing materials and professional artists' brushes. As well as big brands, The Works also sells their own high quality branded products.
Page Updated: 2025-01-21 14:22:51

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