70cl / 46.8% / Douglas Laing
- A limited-edition release of Douglas Laing's island blended malt whisky, Rock Isl&, that has been finished in ex-mezcal casks for 12 months. Aromas of sea salt & fresh flowers mingle with aromatic roast agave & tangy gooseberries on the nose, complemented by notes of sweet barley, light, earthy smoke, barbecued meats, oranges, ripe blackberries & honeycomb throughout the palate.