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Picaflor Wild Mezcal

70cl / 47% - Picaflow Mezcal hails from the town of Mengoli de Morelos in the region of Oaxaca. This wild mezcal - which celebrates the work of a hummingbird - is made from 70% Espadin and 30% Madrecuishe agaves only during the dry season. The result is an earthy and mineral mezcal that is great for sipping. Herbal dried thyme and rosemary welcome you to the palate where ripe melon rind and smokiness await.
Availability: In Stock
£76.50

Product Description

70cl / 47%
- Picaflow Mezcal hails from the town of Mengoli de Morelos in the region of Oaxaca. This wild mezcal
- which celebrates the work of a hummingbird
- is made from 70% Espadin & 30% Madrecuishe agaves only during the dry season. The result is an earthy & mineral mezcal that is great for sipping. Herbal dried thyme & rosemary welcome you to the palate where ripe melon rind & smokiness await.

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Jargon Buster

Palate - A term used to describe the roof of the mouth
Rosemary - A woody fragrant herb
Dry - A term used to describe an item with has little or no water present
Dry - A term used in wine making to describe the lack of sugar (sweetness)
mineral - A naturally occurring solid chemical substance.
Season - The separation of four parts of the year into Spring, Summer, Autumn, Winter.

Supplier Information

The Whisky Exchange
Quench your thirst for exceptional drinks at The Drink Shop (https://www.thedrinkshop.com)! From premium spirits to fine wines and craft beers, we offer an extensive selection of libations to tantalize your taste buds. Discover rare finds, iconic labels, and unique blends curated by our experts. Whether you're a connoisseur or simply seeking something special, our online emporium ensures you'll find the perfect pour for any occasion. With swift delivery and a passion for quality, elevate your drinking experience with The Drink Shop. Cheers to indulgence and discovery!
Page Updated: 2024-03-13 13:24:49

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