70cl / 40%
- A rich, fruity Extra Anejo Tequila from Komos that was matured for at least three years in a combination of French oak white wine casks & ex-American whiskey barrels, before being bottled in a striking light blue ceramic bottle. Aromas of cooked agave, toasted oak, tobacco, sweet smoke & caramel fill the nose, complemented by notes of vanilla, orange peel, toasted oak, pecans & caramel throughout the palate.