70cl / 46.6% / Douglas Laing
- A 1966 Invergordon single grain whisky from indie bottler Douglas Laing, matured in a single cask for more than half a century before being bottled in July 2020 as part of its Xtra Old Particular series. Aromas of rich fruits, was & sweet cereals fill the nose, complemented by notes of ginger, vanilla, raisins & fudge throughout the palate.