70cl / 45.9% / Douglas Laing
- A 1974 Garnheath single grain whisky from indie bottler Douglas Laing, matured in a single barrel for 46 years before being bottled in April 2020 as part of its Xtra Old Particular series. Aromas of honey-nut cereal, golden syrup & rich honey fill the nose, complemented by notes of fudge, vanilla, maple syrup & waffles on the palate.