70cl / 46% / Douglas Laing
- A 2013 Craigellachie single malt from indie bottler Douglas Laing that was matured in a single refill butt for eight years, before being bottled in November 2021 as part of its Provenance series. Aromas of candied walnuts & almonds, vanilla custard, cream & freshly-baked scones fill the nose, complemented by notes of barley, orange, leather, coconut flakes & ginger spices throughout the palate.