Byrrh Aperitif / Bot.1960s
100cl / 18%
- A wine-based aperitif created in 1866, Byrrh is produced from red wine, quinine & mistelle. Once more popular than today, after the Second World War & the resulting change in drinking habits, sales were lost to classic dessert wines. We estimate this was bottled in the 1960s.
- A wine-based aperitif created in 1866, Byrrh is produced from red wine, quinine & mistelle. Once more popular than today, after the Second World War & the resulting change in drinking habits, sales were lost to classic dessert wines. We estimate this was bottled in the 1960s.
Supplier: The Whisky Exchange
£120.00
This product is available to purchase from an approved supplier, In Stock. Stock does not guarantee availability.

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Jargon Buster (Suggest a new term - coming soon)
Wine - An alcoholic drink made from fermented grapes. |
Red - One of the three primary colours |
World - A physical grouping, commonly used to describe earth and everything associated with ti |
Popular - Something that is admired and liked by many people. |
Classic - Something that is still like it was originally a high quality standard. |
Supplier Information
alcoholic drinks
SKU: 17411
Page Updated: 2021-01-04 16:05:52
SKU: 17411
Page Updated: 2021-01-04 16:05:52
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