50cl / 50%
- From Japan's White Oak distillery, this limited-edition 6-year-old Akashi single malt was initially matured for five years in Cognac casks, before being finished in a single first-fill white wine cask for at least 10 months. Lively aromas of white fruits, jasmine & heather fill the nose, complemented by notes of citrus, oak & fresh grass on the palate.