More From Contributor

£35.00
This starter kit is perfect for all Whiskey lover's. We have put together a kit that contains all the equipment & ingredients you ...
Archived Product
£5.70
This yeast is famous for its clean flavors, balance & ability to be used in almost any style ale. It accentuates the hop flavors ...
Archived Product
£5.70
This is the yeast from one of the oldest stout producing breweries in the world. It produces a slight hint of diacetyl, balanced ...
Archived Product
£5.70
This yeast is a little more attenuative than WLP002. Like most English strains, this yeast produces malty beers. Excellent for all ...
Archived Product
£5.70
Clean, highly flocculent, & highly attenuative yeast. This yeast is similar to WLP002 in flavor profile, but is 10% more attenuative. ...
Archived Product
£5.70
Our " Brewer Patriot" strain can be used to reproduce many of the American versions of classic beer styles. Similar neutral character ...
Archived Product
£5.70
Produces a clean, malty beer. Pleasant ester character, can be described as "bready." Can ferment successfully, & clean, at higher ...
Archived Product

White Labs Liquid Yeast - WLP002 - English Ale Yeast

A classic ESB strain from one of England's largest independent breweries. This yeast is best suited for English style ales including milds, bitters, porters, and English style stouts. This yeast will leave a beer very clear, and will leave some residual
RIP - This product is no longer available on our network. It was last seen on 20.09.2011

This page now acts as a permanent archive for this product. Add more information using the comments box below to ensure it can still be found by future generations.

Use our search facility to see if it is available from an alternative contributor.
Availability: In Stock
£5.70

Product Description

A classic ESB strain from one of England's largest independent breweries. This yeast is best suited for English style ales including milds, bitters, porters, & English style stouts. This yeast will leave a beer very clear, & will leave some residual sweetness. Attenuation: 63-70% Flocculation: Very High Optimum Fermentation Temperature: 65-68°F (18-20°C) Alcohol Tolerance: Medium

Reviews/Comments

Add New

Intelligent Comparison

Oooops!
We couldn't find anything!
Perhaps this product's unique.... Or perhaps we are still looking for comparisons!
Click to bump this page and we'll hurry up.

Price History

Oooops!
We couldn't find any historical pricing!

Vouchers

No voucher codes found.
Do you know a voucher code for this product or supplier? Add it to Insights for others to use.

Facebook

Jargon Buster

White - A colour combining all colours
Liquid - A state of matter - fluid form
England - A country within the United Kingdom.
Classic - Something that is still like it was originally a high quality standard.

Supplier Information

Page Updated: 2011-09-05 02:07:24

Community Generated Product Tags

Oh No! The productWIKI community hasn't generated any tags for this product yet!
Menu