A superb elongated round golden beet, with sweet, juicy yellow flesh. Ideal for salads or for juicing. &, unlike red types, ...

An excellent item for both table & exhibition use. The exceptionally uniform, round, smooth skinned roots have an attractive rich red internal coloration & stand for a long period without becoming woody. Very tasty. RHS Award of Garden Merit winner. ...

An easier way to grow good beetroot! This monogerm globe variety produces one strong seedling per cluster so much less thinning out is needed. The uniform, round, smooth-skinned roots are of excellent flavour & deep crimson internal colour. May be sown earlier than many varieties without the risk of bolting. Harvest July-October. ...

An easier way to grow good beetroot! This monogerm globe variety produces one strong seedling per cluster so much less thinning out is needed. The uniform, round, smooth-skinned roots are of excellent flavour & deep crimson internal colour. May be sown earlier than many varieties without the risk of bolting. Harvest July-October. ...

An easier way to grow good beetroot! This monogerm globe variety produces one strong seedling per cluster so much less thinning out is needed. The uniform, round, smooth-skinned roots are of excellent flavour & deep crimson internal colour. May be sown earlier than many varieties without the risk of bolting. Harvest July-October.   ...

A popular round beet for table & exhibition. Crisp, dark crimson roots of excellent texture. (Also available: Fourfold Packet = Four standard packets at a special reduced price.) ...

This 'monogerm' beetroot produces one strong seedling per cluster thus alleviating thinning out the young plants. The uniform, round, smooth skinned roots are of excellent flavour & deep crimson internal colour. Can be sown earlier than many varieties without the risk of bolting. ...

Brighten up mealtimes with this superb mix of round-shaped beets that comes in a host of colours (including the striking Italian ...

Origin: North Africa. Earthiness of Chioggia versus the super sweetness of Detroit Dark Red. Chioggia
- An old Italian heirloom
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Beetroots are the only common dietary source of betalains & early research is suggesting that they may reduce inflammation & protect cells from damage. Betalains are deep red compounds so you know that a deep red beetroot has high levels of betalains & we have picked one of the deepest red varieties! Why grow & eat a rainbow? The dazzling colours of fruit & vegetables are given to them by a range of natural compounds which can be beneficial to health. In fact, research has shown that diets rich in these colourful crops may reduce the risk of a whole range of diseases, from heart disease to cancer. Thats why doctors & dietitians recommend we Eat a Rainbow. To help you on your way, we have researched hundreds of varieties to find those with the very highest levels of these nutrients. James Wong has spent 2 years trawling through over 3, 000 research papers to learn how to boost the nutrition in selected plants & has written a book called How to Eat better which

Includes:: practical tips & tricks.

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