A celebration of the vibrant food, culture, & people of Turkey from passionate native chef Sevtap Yuce. Be transported amongst the fiery, impassioned street- food culture of Istanbul & Ankara with this stunning culinary journey through Sevtap Yuce s homel&. With a focus on authentic street food & barbecue, Turkish Fire captures the spirit of these cities & shows you how to re-create their moreish flavors in your own kitchen. With 100 mouthwatering recipes for morning, noon, & night, Sevtap takes readers through a local culinary day & brings to life the verve & adoration for food that the people of Turkey possess.”