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From the acclaimed author of The Information & Chaos, a mind-bending exploration of time travel: its subversive origins, its evolution in literature & science, & its influence on our understanding of time itself. Gleick`s story begins at the turn of the twentieth century with the young H. G. Wells writing & rewriting the fantastic tale that became his first book, an international sensation, The Time Machine. A host of forces were converging to transmute the human understanding of time, some philosophical & some technological
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With Cape Town`s spectacular setting, cosmopolitan vibe & African roots, this city has a certain special something for even the most blase traveller. While Cape Town manages to combine First World flair with a palpable Third World energy, its striking natural beauty is truly staggering to behold: with the Atlantic on its doorstep, Table Mountain overseeing goings-on in the City Bowl, & the majestic Winelands, there is much to occupy any level of outdoor enthusiast. The Cape Town city guide
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Rosie Highgrove-Jones grows up hating her double-barrelled name. She dreams of riding out over the wide plains of the family property, working on the l&. Instead she`s stuck writing the social pages of the local paper. Then the horrible death of her fiance sparks a series of shocking revelations for Rosie & her family. As she tries to put her life back together, Rosie throws herself into researching the haunting true story of a 19th century Irish stockman, who came to Australia & risked his all for a tiny pup & a wild dream. Is it just coincidence when Rosie meets a sexy Irish stockman of her own? & will Jim help her realise her deepest ambition
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The history of Islam stretches from the seventh century to the present & encompasses an area from Spain to Indonesia, North Africa to the Steppes. The material culture of the Muslim peoples is accordingly richly varied, taking in architectural projects on a vast scale & minutely detailed miniature paintings, exquisitely patterned silk textiles & bold calligraphy. The spectacular format of the ” Timeline” allows the reader to view the magnificent sweep of the art of Islam in a unique way. You can see at a glance exactly what was happening in the different arts & countries of Islam within the same period. ” The Timeline” is lavishly illustrated throughout with colour photographs, many of which are taken from the world renowned Khalili Collection. In addition to the Timeline there is a section devoted to the historical dynasties of the Islamic world & a list of Islamic Rulers along with a four-page gatefold map which encapsulates the global aspects of Islamic history & culture. There then follows an essay on the history of Islamic art & architecture, including biographies of leading Muslim craftsmen, painters & architects & specific chapters devoted to individual arts including: architecture, calligraphy, Qur`ans, pottery, glass, jewellery, arms & armour, carpets & textiles, carvings & seals & coins. ...
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Time: A Year And A Day In The Kitchen

Time is the highly anticipated follow-up to the award-winning Gather. In it Gill Meller distills the essence of his approach to food and cooking - time spent in the kitchen, with good ingredients, makes for the best possible way of life. Morning, daytime and night - these are the touchstones of our days, and days are the markers of our years. Gill`s unique dishes fit within this framework, moving through the seasons, from freshness and light, to comfort and warmth. Gill`s dishes follow the course of the day: simple breakfasts (wild mushroom & sausage chachouka, buckwheat pancakes), glorious seasonal lunches (steamed vegetables with tamari, honey & sunflower seeds, chicken with chamomile, tomato & anchovy tart, date, olive oil & fennel cake), evening gatherings in the soft
glow of summer or chill of winter (lentil dhal with crispy kale, roast pheasant with parsnips & chorizo, ceviche with rhubarb, lemon & chilli, treacle tart with thyme & orange, quince & vanilla creme brulee).This is the best of modern British cooking, from the most exciting new voice in food writing.Praise for Gill`s previous book, Gather: `Gather does for contemporary British food what Ottolenghi has done for contemporary Middle Eastern cooking... Beautiful writing, beautiful food, this is an exquisite book that I cannot stop reading.` Nigella Lawson `My book of the autumn and possibly of the year... Gather is a perfect expression of something food writers have been trying to define for the past three decades: modern British cooking.` Diana Henry
RIP - This product is no longer available on our network. It was last seen on 25.09.2019

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  • Availability: Out Of Stock
  • Supplier: Stanfords
  • SKU: 9781787130319
Availability: In Stock
£25.00

Product Description

Time is the highly anticipated follow-up to the award-winning Gather. In it Gill Meller distills the essence of his approach to food & cooking
- time spent in the kitchen, with good ingredients, makes for the best possible way of life. Morning, daytime & night
- these are the touchstones of our days, & days are the markers of our years. Gill`s unique dishes fit within this framework, moving through the seasons, from freshness & light, to comfort & warmth. Gill`s dishes follow the course of the day: simple breakfasts (wild mushroom & sausage chachouka, buckwheat pancakes), glorious seasonal lunches (steamed vegetables with tamari, honey & sunflower seeds, chicken with chamomile, tomato & anchovy tart, date, olive oil & fennel cake), evening gatherings in the soft glow of summer or chill of winter (lentil dhal with crispy kale, roast pheasant with parsnips & chorizo, ceviche with rhubarb, lemon & chilli, treacle tart with thyme & orange, quince & vanilla creme brulee). This is the best of modern British cooking, from the most exciting new voice in food writing. Praise for Gill`s previous book, Gather: ` Gather does for contemporary British food what Ottolenghi has done for contemporary Middle Eastern cooking... Beautiful writing, beautiful food, this is an exquisite book that I cannot stop reading.` Nigella Lawson ` My book of the autumn & possibly of the year... Gather is a perfect expression of something food writers have been trying to define for the past three decades: modern British cooking.` Diana Henry

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Jargon Buster

Contemporary - Modern era design
Honey - A sweet produce made by honey bees in their hives from pollen and nectar from flowers
Lemon - A yellow coloured citrus fruit
Contemporary - A design reference to indicate post war modern design
Date - A day on a calendar
Date - A social activity whith a current or potential partner
Seeds - A small embryonic plant within a casing. Used to grow plants
Summer - The season between Spring and Autumn. Usually the hottest season of the year
Oil - A hydrophobic liquid with high carbon and hydrogen content. Has many variations including; cooking oils, petrochemical oils, essential oils.
tomato - A savoury, usually red, edible fruit and the plant which bears it.
soft - A descriptive word for an item/sound which is gentle to the touch or ears
Day - The time it takes a planet or other space objects to complete one rotation.
Year - The time it takes the planet earth to orbit the sun. This takes around 365.25 days.
Comfort - something that feels nice to the user. Often relaxing.
Contemporary - An object that is living in the same time.
Autumn - A season which falls between summer and winter.
Simple - Basic, easy no difficulty in understanding.
Winter - The fourth season of a year that comes between Spring and Autumn
Year - 365 days (366 days in a leap year), the time taken for planet earth to make one full revolution around the sun.
Evening - The later part of the day from about 6pm to bedtime.
Glow - Something that gives out a steady light.
Anticipated - Something, such as an event that is expected or probable.

Supplier Information

Stanfords
Stanfords was established in 1853 and opened their iconic Covent Garden flagship store in 1901. They have become the top retailer of maps, travel books and accessories in the UK and arguably offer the largest selection of maps and travel books worldwide. Famous names such as Captain Robert Falcon Scott, Ranulph Fiennes and Michael Palin have purchased from Stanfords. They now have a shop in Bristol and both stores together with other venues operate a calendar of events including talks, book signings and exhibitions. As a specialist map retailer, the map selection is comprehensive and includes road maps, street maps and walking maps from worldwide destinations, as well as a selection of world atlases and wall maps. Books include travel guides and travel literature. Stanfords also stock globes, from miniatures made of blue marble to magnificent floor-standing globes. The website features a selection of interesting articles on travel topics.
Page Updated: 2023-11-12 20:15:36

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