The world boasts myriad teas, most of them lying undiscovered by Western cultures still rooted in the view that tea comes from a tissue bag at breakfast or 4pm. The World Tea Encyclopedia aims to shed light on this wealth of variety & to debunk the snobbishness & doctrine that can scare off newcomers from the joys of tea connoisseurship. For almost 20 years, Will Battle has been tasting teas & creating blends for tea lovers all over the world. He has lived & worked alongside tea producers in Asia & Africa, visiting hundreds of tea gardens & gaining unparalleled expertise in the process. Here, he gives an in-depth look at the wealth of teas on offer to everyone who loves to steep, infuse & brew. Through intuitive categorisation by taste, the book will help enthusiasts navigate the sometimes complex world of tea terminology to find a tea that suits them. It will educate, inspire & feed a new world of tea-drinking enjoyment & opportunity. The knowledge to upgrade the tea bag, to know what to seek online, to brave a journey to the local tea shop, to submit to curiosity & jump into a world of discovery, or better still: to visit the countries & people that lovingly produce it... The World Tea Encyclopedia lifts the lid off the teapot & allows readers to peer inside. Containing beautiful images, the most detailed maps yet created for the world of tea, & in-depth exploration of tea-producing countries, it will transports readers into the world of the tea garden, showing them that there is life beyond a discount tea bag. Readers will also find out more about camellia sinensis
- the tea bush & the hero of this book. Will Battle takes a look at the origins in which it grows, the landscapes & climate that influence it & the artisans who craft it
- & how it all comes together to make a delicious cuppa: surely the only drink to enjoy with this delightful, detailed book, perfect for all tea fans & enthusiasts.