
In his first book, Hussien Dekmak opens the door to his country`s food & traditions with over 100 delicious, authentic recipes that you can cook at home. With emphasis on fresh ingredients & aromatic spices, Lebanese food reflects the healthy Mediterranean diet, with an abundance of fresh vegetables, olive oil, garlic, fish, lamb, chicken & grains. Hussien shows how you can cater for all tastes & appetites by putting different dishes together from chapters on Soups, Salads, Hot & Cold Starters, Main Dishes, Barbecues, Sweets & Drinks.