
This is a beautiful guide celebrating the humble sausage. Sausage is a country-by-country guide to the best fresh & cured sausages in the world. It is all about the much-loved banger, over 330 different varieties are pictured with information on flavour, where to buy & where they originate from helping you seek out the best charcuterie. You can try your hand at making your own sausages, salami & cured meats with step-by-step instructions & enjoy each region's most famous sausages with 48 classic recipes such as fabada & cassoulet. Sausage is a unique gift for any sausage lover & a sizzlingly good read.