An exciting new cookery book from the popular vegetarian restaurant, Mildreds: The Vegetarian Cookbook has something for everyone. Whether you are a vegetarian, or are trying to cut down on your meat intake, the international influences in these recipes promise variety & flavour. There are also plenty of ideas for how to adapt the dishes quickly by adding meat, to cater for keen omnivores. With easy ingredients & smart, time-saving ideas, each recipe is easy to cook from the comfort of your own home. The dishes are flexible & include ingredients that can be easily sourced, allowing you to make hassle-free & delicious meals.