Kissavos at 1:50, 000 in a series of contoured maps from Road Editions covering popular hiking areas of Greece. All the maps have altitude coloring & spot heights
- contour interval varies, as indicated in the descriptions of individual titles. Local footpaths are marked &, for road users the maps show picturesque routes, intermediate driving distances on minor roads, & locations of petrol stations & tyre repairs workshops. Boundaries of national parks & administrative regions are marked, & symbols show campsites, hotels & mountain refuges, & various landmarks & places of interest, e.g. archaeological sites, churches, etc. All place names are in both Greek & Latin alphabet. All the titles have latitude & longitude margin ticks, many also show GPS waypoints. Some maps come with a booklet or notes on the reverse side giving further information about the area and/or descriptions of hiking routes. Map legends include English. In this title: coverage from Omolio in the north to Dimitra in the south & from the village Evangilismos in the west to the coast. A booklet, in Greek & English,

Includes:: an index & general information about the area. Please note: Items from this publisher can have long delivery times. If your selected item is displayed as not in stock & you need the item within 4 weeks, to avoid disappointment we suggest you order a similar item from an alternative publisher.


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Kissimmee in Florida, with Disneyworld & St. Cloud on an indexed street plan from Rand Mc Nally in their extensive range of maps covering cities in the United States. An inset provides a road map of the area including Orlando & Daytona Beach. Communities covered by this title include Bay Lake & Lake Buena Vista. Rand Mc Nally street plans provide coverage of cities with their outer suburbs, clearly indicating main traffic arteries: highways (distinguishing between free & toll access), plus primary & secondary routes. Road numbers and/or names are clearly displayed & exit numbers are indicated. Locations of service & rest areas are marked & one way streets are shown. Longer streets are annotated with block numbers for easier identification of addresses. The maps show railway, bus &, where appropriate, metro stations. A range of symbols indicate various places of interest including cultural & academic institutions, various municipal facilities, golf courses, etc. The plans have extensive street indexes, supplemented by lists of points of interest, parks & recreational areas, shopping malls, stations, schools, etc. ...

` Riveting.. .this will be his masterpiece`
- Andrew Roberts, The New York Times ` For big, bold & compelling, it is impossible
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No American statesman has been as revered & as reviled as Henry Kissinger. Hailed by some as the ”indispensable man”, whose advice has been sought by every president from John F Kennedy to George W Bush, Kissinger has also attracted immense hostility from critics who have cast him as an amoral Machiavellian
- the ultimate cold-blooded ”realist”. In this remarkable new book, the first of two volumes, Niall Ferguson has created an extraordinary panorama of Kissinger`s world, & a paradigm-shifting reappraisal of the man. Only through knowledge of Kissinger`s early life (as a Jew in Hitler`s Germany, a poor immigrant in New York, a GI at the Battle of the Bulge, an interrogator of Nazis, & a student of history at Harvard) can we understand his debt to the philosophy of idealism. & only by tracing his rise, fall & revival as an adviser to Kennedy, Nelson Rockefeller &, finally, Richard Nixon can we appreciate the magnitude of his contribution to the theory of diplomacy, grand strategy & nuclear deterrence. Drawing not only on Kissinger`s hitherto closed private papers but also on documents from more than a hundred archives around the world, this biography is Niall Ferguson`s masterpiece. Like his classic two-volume history of the House of Rothschild, Kissinger sheds dazzling new light on an entire era.
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Compendious, informative & engaging, Kitchen offers feel-good food for cooks & eaters that is comforting but always seductive, nostalgic but with a modern twist
- whether express-way easy-exotic recipes for the weekday rush, leisurely slow-cook dishes for weekends & special occasions, or irresistible cakes & cookies in true ”domestic goddess” style. It answers everyday cooking quandaries
- what to give the kids for tea, how to rustle up a meal for friends or an impromptu kitchen party in moments, or what to do about those black bananas, wrinkled apples & bullet-hard plums
- & since real cooking is so often about leftovers, here one recipe can morph into another...from ham hocks to pea soup & pasties, from braised chicken to Chinatown salad. This isn`t just about being thrifty but about being creative & seeing how recipes evolve. As well as offering the reader a mouthwatering array of inspired new recipes
- from clams with chorizo to Guinness gingerbread, from Asian braised beef to flourless chocolate lime cake, from Pasta ala Genovese to Venetian carrot cake
- Nigella rounds up her kitchen kit must-haves (&, crucially, what isn`t needed) in the way of equipment & magical standby ingredients. But above all, she reminds the reader how much pleasure there is to be had in real food & in reclaiming the traditional rhythms of the kitchen, as she cooks to the beat of the heart of the home, creating simple, delicious recipes to make life less complicated. The expansive, lively narrative, with its rich feast of food, makes this new work a natural 21st-century successor to Nigella`s classic How To Eat, this time with a wealth of photographs from the instructive to the glorious, & accompanied by a BBC TV series. 190 recipes, including over 60 express-style at 30 minutes or under.




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This handy reference is the perfect partner for anyone who loves to bake, cook, or whip up a cocktail. Armed with the wealth of helpful reference material in this invaluable guide-including weight-to-volume conversions, the basics of stocking a baker`s tool kit, tips on where to store things in the fridge, & more-home cooks will learn to be more confident, competent, & efficient in the kitchen. Featuring separate color-coded sections (for baking, drinking, & cooking), a convenient ribbon marker to keep track of important information, & a bright exposed binding to make a statement on any shelf, this is a go-to resource for both seasoned chefs & new cooks. ...

After twenty-five years of 'sex, drugs, bad behaviour & haute cuisine', chef & novelist Anthony Bourdain has decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown; from the kitchen of the Rainbow Room atop the Rockefeller Center to drug dealers in the East Village, from Tokyo to Paris & back to New York again, Bourdain's tales of the kitchen are as passionate as they are unpredictable, as shocking as they are funny. ...

Includes: over 250 recipes, many from his BBC TV series Dish of the Day, Simple Suppers & Simple Cooking. From Nigel
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” Quirk`s Kitchen Garden Box” contains everything gardeners need to collect, store, & replant seeds for their favorite tried-&-true vegetables, from marrpws, cucumbers, & melons to peppers, peas, & heirloom tomatoes. Gardening expert & TV personality Mike Mc Grath provides simple step-by-step instructions, practical tips & uses, & delicious recipes for each vegetable. Beautifully designed envelopes for seed storage are sure to inspire collecting year after year. ...

If you have ever dreamed of picking fresh salad leaves for the evening meal, gathering vine-ripened tomatoes or pulling up your own sweet carrots, this is the book for you. In this Northern Hemisphere edition of Stephanie Alexander`s Kitchen Garden Companion, you can follow in the footsteps of a much loved cook & food writer as she reveals the secrets of rewarding kitchen gardening. Be encouraged by detailed gardening notes that explain how adults & children alike can plant, grow & harvest over 70 different vegetables, herbs & fruit, & try some of the 250 recipes that will transform your fresh produce into delicious meals. Families can learn together with this book, which is, in part, a result of Alexander`s work in establishing kitchen gardens in primary schools. Her idea is that children who know how to grow & cook their own food will have an interest in healthy, fresh food for their entire lives. Whether you have a few pots on a balcony or a large plot in a suburban back garden you will find everything you need to get started in this inspiring & eminently useful garden-to-table guide. ...