
Step onto the streets of Istanbul & you`ll see a city of wonderful contradictions: wander out of an edgy bar & you`re likely to turn a corner & stumble across colonial-era embassy buildings & tea houses brimming with old men playing okey. It`s this fascinating culture, where east meets west, that inspired Rebecca Seal & Steven Joyce to create Istanbul, a food tour of this wonderful city. Rebecca`s easy yet delicious recipes capture the flavours of Turkey, incorporating both modern & traditional flavours. Whip up Cilbir
- Turkish poached eggs & garlic
- for a lazy Sunday breakfast, or aubergines stuffed with lamb for a satisfying lunch. Learn about the key Turkish ingredients that are not only easy to find but will make your dishes taste authentic.