Everyday Thai Cooking

Product Description

In Everyday Thai Cooking, Katie Chin--a chef hailed as the ` Asian Rachel Ray` by her many fans--shares her recipe secrets along with tips, tools, & techniques that enable you to easily bring delectable homemade Thai dishes to your table! As the daughter of award-winning restaurateur Leeann Chin, Katie`s heritage has been deeply rooted in the cultivation of fine Thai cuisine. Katie has since taken the culinary world by storm as a well-respected food writer, television personality, & now published author. Katie is a success among the cooking community, however, her true reward stems from her success at home. As working mother of toddler twins, Katie realized a need for simple, easy & delicious Thai recipes that call for accessible ingredients & Everyday Thai Cooking delivers just that. This Thai cookbook offers basic recipes for staple dishes that include both homemade & store-bought options. From appetizers to desserts, each step-by-step recipe lists preparation times (most within thirty minutes) & alternates for less accessible ingredients. Illustrated with mouthwatering color photographs, Everyday Thai Cooking features more than 100 simple recipes for delicious Thai food. Favorite Thai recipes include: Crunchy Siam Spring Rolls Tom Yum Goong Crispy Mango Chicken Shaking Beef Fragrant Coconut Fish in Banana Leaves Mee Krob