Cakes, Bakes & Biscuits is a treasury of modern & classic recipes from the National Trust that you can create in the comfort of your own home, on a lazy Sunday or with the kids. From classic favourites like Victoria sponge & simple fruit cake to treats for children, perfect preserves & even savoury breads & bites, there are over 100 delicious recipes to make & enjoy. These recipes include a variety of cakes, muffins, flapjacks, fancies, scones, tarts, buns, cookies
- & even custard cream biscuits! There`s a section on savoury bakes too. This book also
Includes:: regional favourites such as Barm Brack from Wales, Bath Buns & Banbury Cakes. There are also recipes with fascinating connections to NT properties too
- Secretary Tarts from Polesden Lacey & Kedleston Marmalade Cake. With tips & techniques to ensure you get a perfect result every time, Cakes, Bakes & Biscuits is the perfect accompaniment to a classic British teatime.