
Foreigners are discovering a place that Italians have known for centuries
- lovely Emilia-Romagna, home of spaghetti 'alla bolognese', Pavarotti, Parma ham, Lambrusco, lasagna, macaroni, balsamic vinegar & much more. This new title of the Italy from Above series unearth treasures than can be compared with those of Tuscany & Lombardy: visit beautiful Bologna, a city whose historic centre is considered one of the best preserved & maintained in Italy, & the pretty mountain valleys that lead to the Apennines. This book uncovers a city & a region people know better than they think.