An A-Z compendium of everything you need to know about coffee from a champion barista Coffee is more popular than ever before
- & more complex The Coffee Dictionary is the coffee drinker's guide to the dizzying array of terms & techniques equipment & varieties that go into creating the perfect cup With hundreds of entries on everything from sourcing growing & harvesting to roasting grinding & brewing three-time UK champion barista & coffee expert Maxwell Colonna-Dashwood explains the key factors that impact the taste of your drink Illustrated throughout & covering anything from country of origin variety of bean & growing & harvesting techniques to roasting methods brewing equipment tasting notes
- as well as the many different coffee-based drinks
- The Coffee Dictionary is the final word on coffee