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Recipe For Life: The Autobiography
From Queen of Tarts to the nation's heart Mary Berry shares her Recipe for Life'In the words of my father my birth caused no end of trouble'From the moment she came into the world - two weeks early throwing her parents' lives into disarray - Mary has gracefully but firmly done things her own wayBorn in 1935 in the city of Bath Mary's childhood was a curious mix of idyllic picnics and ramblings and alarming air raids; of a spirited and outdoorsy home life and a dreaded school existence All nearly cut horribly short by an almost fatal bout of polio when she was thirteen which isolated Mary in hospital away from beloved family and friends for monthsRecovery saw her turn to her one true passion - cookery And so began a love affair that has spanned six remarkable decades; from demonstrating
ovens in the early 1950s to producing glossy food magazines in the 60s and 70s gradually becoming the country's most prolific and - many would say - best loved cookery writer Until her emergence in the 21st century as a TV sensation and style icon on the Great British Bake OffAs a working mother at the heart of a busy household Mary became an expert at the art of juggling even bringing her working life into her home with her Aga school And there have been challenges one terrible tragedy and many joys along the way In this touching evocative and fascinating memoir we accompany Mary on her journey of nearly eighty years; a life lived to the full with a wicked sense of fun and an eye for the absurd it is the life of a delightfully traditional but thoroughly modern womanFans of The Great
British Bake Off will love reading more about the show's star in Recipe for LifeBorn in 1935 Mary has been teaching Britain how to cook for over half a century Her far-reaching culinary career has taken her from recipe tester cookery editor author and entrepreneur to TV personality Mary lives in Buckinghamshire with her husband Paul
ovens in the early 1950s to producing glossy food magazines in the 60s and 70s gradually becoming the country's most prolific and - many would say - best loved cookery writer Until her emergence in the 21st century as a TV sensation and style icon on the Great British Bake OffAs a working mother at the heart of a busy household Mary became an expert at the art of juggling even bringing her working life into her home with her Aga school And there have been challenges one terrible tragedy and many joys along the way In this touching evocative and fascinating memoir we accompany Mary on her journey of nearly eighty years; a life lived to the full with a wicked sense of fun and an eye for the absurd it is the life of a delightfully traditional but thoroughly modern womanFans of The Great
British Bake Off will love reading more about the show's star in Recipe for LifeBorn in 1935 Mary has been teaching Britain how to cook for over half a century Her far-reaching culinary career has taken her from recipe tester cookery editor author and entrepreneur to TV personality Mary lives in Buckinghamshire with her husband Paul
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