The Ramen Noodle Cookbook celebrates the latest Japanese food craze that is hitting countries all over the world Containing 40 traditional recipes & modern makeovers of the classic Japanese noodle soup this book is perfect for the home cooking world food enthusiast Learn how to make noodles from scratch & cook them to perfection with step-by-step instructions
Includes:: recipes for different broth bases such as chicken fish pork & vegetarian plus recommendations for different types of spices seasoning oils & additional ingredients Join the growing trend of ramen soup fusion with influences from Korea Vietnam China Thailand Mexico & the US & start cooking these delicious dishes today