Following the bestselling Hog comes Prime This fantastic book is an ode to all things beef from the ultimate authority in meat cookery Beef is the star of many people's all-time favourite meals
- from steak or a cheeseburger to roast beef with all the trimmings In Prime beef expert Richard H Turner will impart his recipes for these timeless classics as well as sharing new ways in which to enjoy this fantastic ingredient in all it's forms Covering every cut every style of preparation & with recipes from the world over
- not to mention features on bovine breeds butchering buying your meat & more Prime is everything you'd want in a beef cookbook Some of the mouth-watering recipes include- Burmese beef curry- New York veal parmigiana- Salt beef- Smoked brisket- Bone marrow dumplings- Chilean empanadas- Carbonnade flamande plus many many more!