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Chilli Notes: Recipes To Warm The Heart (Not Burn The Tongue)

'An exhilarating compendium of ways to use chilli in your cooking' Guardian'There's so much more to chillies than fiery heat and this book proves it with its collection of imaginative recipes' Good Food"Most people think about chillies in terms of heat and their capacity to blow one's head off I think about how they can delicately pep up a pile of silky aubergines perhaps already spiced with cardamom cinnamon and faint dusting of cumin; how dark tobacco-flavoured chillies can add deep mysterious tones to molten chocolate how smoky chillies can add body to slow cooked unctuous stews and how smoked sweet peppers can add a note of earthiness to eggs grilled flatbreads and sauteed greens" Thomasina Miers Chillies can add excitement to the simplest most frugal ingredients Chilli Notes is full
of recipes that excite and tantalise comfort and warm Forget food that is simply there to knock you for six this book aims to seduce the reader with the power of this humble fruit even those who profess to loathe the slow burn Chilli Notes is packed with dishes that you can pull together on a weekday night with ingredients you have lying around Without long lists of exotic ingredients to stand in your way Chilli Notes will show you how the chilli can be your exotic bedfellow to add a wonderful unusual note to your home-cooked family food
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£18.99

Product Description

' An exhilarating compendium of ways to use chilli in your cooking' Guardian' There's so much more to chillies than fiery heat & this book proves it with its collection of imaginative recipes' Good Food" Most people think about chillies in terms of heat & their capacity to blow one's head off I think about how they can delicately pep up a pile of silky aubergines perhaps already spiced with cardamom cinnamon & faint dusting of cumin; how dark tobacco-flavoured chillies can add deep mysterious tones to molten chocolate how smoky chillies can add body to slow cooked unctuous stews & how smoked sweet peppers can add a note of earthiness to eggs grilled flatbreads & sauteed greens" Thomasina Miers Chillies can add excitement to the simplest most frugal ingredients Chilli Notes is full of recipes that excite & tantalise comfort & warm Forget food that is simply there to knock you for six this book aims to seduce the reader with the power of this humble fruit even those who profess to loathe the slow burn Chilli Notes is packed with dishes that you can pull together on a weekday night with ingredients you have lying around Without long lists of exotic ingredients to stand in your way Chilli Notes will show you how the chilli can be your exotic bedfellow to add a wonderful unusual note to your home-cooked family food

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Chocolate - A confectionary food made from the cacao bean
Chocolate - A brown colour
Heat - A term used to define thermal energy
Dark - A colour which absorbs visable ligt so apears less light than objects that reflect light
Heart - An organ that pumps blood around the body. Usually related to love.
Comfort - something that feels nice to the user. Often relaxing.
Smoky - A tone of grey, can also relate to a haze.
Unusual - Something unique and different.
Home - A place of permanent residence for families.
Head - The upper part of a body typically separated by the neck.
Family - A group of people that live together made up from parents and children.
Tongue - The muscular organ found inside the mouth used for tasting.
Wonderful - Another word for describing something that is extremely good, marvellous.

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Page Updated: 2022-04-14 12:22:47

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