
The Aga is much more than an oven it's an icon It's a statement It's a way of life Aga cookers have never been more popular & the queen of Aga cookery is undoubtably Amy Willcock Here is her definitive Aga Bible with 300 classic timeless recipes & bags of advice & tips for Aga owners Here are all the essential recipes that every Aga owner needs to know
- from how to cook a full English breakfast on an Aga making soups cooking fish & roasting meats through to baking pies cakes & breads The delicious family food
Includes:: Beef stroganoff Steak mushroom & horseradish pudding & Bacon & egg pie & there are stunning dinner-party recipes such as Rillettes of duck with toasted brioche Chicken in Marsala with oranges & shallots & Parmigiano thyme & rosemary risotto Amy also tempts the tastebuds with a delectable range of desserts & cakes including Raspberry souffles Chocolate pecan tart & Lemon meringue cake & there are 30 new & exclusive recipes such as Moules marinieres Crab & coconut soup & Apple & onion tart All the recipes feature conventional cooking instructions so even non-Aga owners can enjoy Amy's tasty dishes