As well as for apple juice, I also use these Weck juice bottles for tarragon vinegar, basil oil, & damson gin which I'll be making over autumn & winter. These are made by Weck – my favourite bottles & jars for preserving. They're well designed & last for years. All of these are supplied with air-tight seals & clips.. Please note the seals are made from natural Indian rubber so they must not come into contact with oil based content or the rubber will expand causing the jar to no longer be airtight.