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New British Classics

In this collection of recipes Gary Rhodes has modernized and enhanced many classic dishes. Recipes include new versions of favourites such as steak and kidney pie and cauliflower cheese, as well as such desserts as chocolate treacle sandwich and caramelised apples.
RIP - This product is no longer available on our network. It was last seen on 01.01.2015

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  • Availability: Out Of Stock
  • Supplier: Pickabook
  • SKU: 9780563534112
Availability: In Stock
£13.20

Product Description

In this collection of recipes Gary Rhodes has modernized & enhanced many classic dishes. Recipes include new versions of favourites such as steak & kidney pie & cauliflower cheese, as well as such desserts as chocolate treacle sandwich & caramelised apples.

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Jargon Buster

Chocolate - A confectionary food made from the cacao bean
Chocolate - A brown colour
Cheese - A hard pale yellow food made from curds of milk.
Classic - Something that is still like it was originally a high quality standard.

Supplier Information

Pickabook
A UK based company founded in 1998. Offering exceptional value for money on a wide range of books including leather bound books and sticker books.

Over 5 million books in stock - all new
Discounts of upto 80 percent
Excellent customer service
Fast delivery
Page Updated: 2015-03-31 20:45:45

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