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Dashi And Umami

Japanese cuisine is appreciated worldwide for its healthiness and its beauty in both appearance and flavour. Dashi ('stock') and the resulting umami are said to be the reason Japanese-cuisine is special. But what are they? How do they work? And why? This book reveals these secrets through explanation and recipes introduced by Japan's top chefs.
RIP - This product is no longer available on our network. It was last seen on 01.01.2015

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  • Availability: Out Of Stock
  • Supplier: Pickabook
  • SKU: 9781897701935
Availability: In Stock
£16.75
general cookbooks Non-Fiction & Reference > Food & Drink > General Cookbooks
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Product Description

Japanese cuisine is appreciated worldwide for its healthiness & its beauty in both appearance & flavour. Dashi ('stock') & the resulting umami are said to be the reason Japanese-cuisine is special. But what are they? How do they work? & why? This book reveals these secrets through explanation & recipes introduced by Japan's top chefs.

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Japan - An island in east Asia
Flavour - The taste of a food product.

Supplier Information

Pickabook
A UK based company founded in 1998. Offering exceptional value for money on a wide range of books including leather bound books and sticker books.

Over 5 million books in stock - all new
Discounts of upto 80 percent
Excellent customer service
Fast delivery
Page Updated: 2015-03-31 20:45:45

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