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A delicious versatile product that provides diverse nutrition over Wheat pasta Directions: Stir gently & continue to boil for 8.5 minutes or until preferred texture. Be careful not to overcook. Ingredients: Stoneground brown rice wholegrain millet water added. Contraindications: Suitable for Vegetarians Suitable for Vegans Free-from: Wheat Gluten Dairy ...
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Rice Mirin

Whilst most mirin nowadays contains sugar and preservatives our rice is naturally fermented with koji from just rice with some salt being added at the end of the process. Mirin is used to sweeten and gives a depth in flavour.Directions:Store in a cool dry placeIngredients:Water rice (35%) cultured rice (koji) saltContraindications / warnings:Always read the label.Suitable for Vegetarians / Suitable for VegansFree-from:Wheat Free Gluten Free Dairy FreeNo artificial coloursNo added colouringNo added preservatives
RIP - This product is no longer available on our network. It was last seen on 26.10.2016

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  • Availability: Out Of Stock
  • Supplier: Nutricentre
  • SKU: NAT67504
Availability: In Stock
£2.49

Product Description

Whilst most mirin nowadays contains sugar & preservatives our rice is naturally fermented with koji from just rice with some salt being added at the end of the process. Mirin is used to sweeten & gives a depth in flavour. Directions: Store in a cool dry place Ingredients: Water rice (35%) cultured rice (koji) salt Contraindications / warnings: Always read the label. Suitable for Vegetarians / Suitable for Vegans Free-from: Wheat Free Gluten Free Dairy Free No artificial colours No added colouring No added preservatives

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Jargon Buster

Dry - A term used to describe an item with has little or no water present
Dry - A term used in wine making to describe the lack of sugar (sweetness)
water - A chemical substance. Chemical formula H2O.
Sugar - A sweet substance, white in colour.
Flavour - The taste of a food product.
Fermented - Something that has gone under the process of fermentation.

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Page Updated: 2015-03-25 04:06:51

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