Whilst most mirin nowadays contains sugar & preservatives our rice is naturally fermented with koji from just rice with some salt being added at the end of the process. Mirin is used to sweeten & gives a depth in flavour. Directions: Store in a cool dry place Ingredients: Water rice (35%) cultured rice (koji) salt Contraindications / warnings: Always read the label. Suitable for Vegetarians / Suitable for Vegans Free-from: Wheat Free Gluten Free Dairy Free No artificial colours No added colouring No added preservatives