Our cutest mini version our classic 37% milk chocolate known as Smooth Operator. Made with only the finest top quality organic beans & combined with rich organic milk. 26 x 25g Widely recyclable ...
We find this the best way to unwind after a busy day. Pour a little of this gorgeous Seascape Unwind bath foam through warm running water, wait for the soothing aromas of Lavender & Ylang Ylang to envelop your senses & moisturise your skin, then open a bag of our best selling Grand truffles. Our Grand truffle collection is a selection of milk, dark & white truffles including milk chocolate & hazelnut praline, salted dulce de leche caramel & white chocolate & raspberry. This luxurious Unwind bath foam contains 100% natural essential oils of Jersey Lavender to soothe & relax & exotic Ylang Ylang to balance the mind & ease tension. The Unwind range is fragranced with 'pregnancy-safe' essential oils.
All Seascape products are paraben, silicone, petroleum & SLS free & are suitable for vegetarians. They do not use artificial colours or synthetic fragrances. They are against animal testing. All of their ingredients are sourced from ethical suppliers & the bottles & packaging are recyclable. The perfect soak & snack! Unwind Bath Foam - 300ml / Grand Truffle Bag - 120g ...
If you love milk chocolate, do you ever ask yourself why orange is normally confined to the dark stuff? Milk chocolate actually has an advantage in that it carries the delicate orange oil with more poise. We think a cut above segments. -Simon Pattinson, Co-founder Milk chocolate with orange - Venezuelan cocoa - Min. 43% cocoa solids { Allergy Information} May contain nut traces - Contains dairy - Vegetarian - Free from: Gluten, GM, colouring & preservatives { Ingredients} Min. cocoa solids 43%, min. milk solids 19% Ingredients: Milk chocolate (cocoa solids, sugar, milk & vanilla) & natural flavouring: Orange oil. ...
' If you love milk chocolate, do you ever ask yourself why orange is normally confined to the dark stuff? Milk chocolate actually has an advantage in that it carries the delicate orange oil with more poise. We think a cut above segments.' - Simon Pattinson, Co-founder.
100g ...
'NASA wanted to take this bar to the moon instead of Buzz Aldrin. Well, that's what one website told us about our own product history! Tiny pieces of famous Chinese dragon ginger in dark chocolate. It doesn't get much better!'- Simon Pattinson, Co-founder.
100g ...
Milk chocolate wrapped around a gently spiced orange ganache.
No other after-dinner chocolate will do after you have experienced the strange & mysterious world of the all NEW MKII Dainty Dollop. These chocolate discs may be bite-sized but they pack a flavour punch far beyond their circumference.
150g ...
Steaming a log shaped chocolate bar doesn't work so well, but the spotted part of the name is easy enough to interpret while other bits that sounded great in 1850 are now harder to unravel. This was one of those puddings that never really sounded that great but always tasted like heaven - especially with custard. We loved this Venezuelan milk chocolate as our custard replacement.
100g ...
Marzipan & hazelnut praline wrapped in dark chocolate 480g 100% recyclable packaging ...
Archived Product
Spice It Up - Dark Chocolate And Ginger
NASA wanted to take this bar to the moon instead of Buzz Aldrin - seriously! Tiny pieces of fiery ginger in our rich dark chocolate. This bar packs a punch worthy of getting you to the moon and back! 90g 100% recyclable packaging
RIP - This product is no longer available on our network. It was last seen on 10.03.2012
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NASA wanted to take this bar to the moon instead of Buzz Aldrin - seriously! Tiny pieces of fiery ginger in our rich dark chocolate. This bar packs a punch worthy of getting you to the moon & back! 90g 100% recyclable packaging
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Chocolate - A confectionary food made from the cacao bean
Chocolate - A brown colour
Dark - A colour which absorbs visable ligt so apears less light than objects that reflect light
Packaging - The outer layer of protection on a product frequently discarded on opening