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£55.99
Doudet-Naudin was founded in 1849 & is one of the oldest maisons in Burgundy. Today, their fantastic winemaker, Christophe Roche, can be found in some of the region's most coveted areas. In this case, Meursault, which is, to many, the home of the world's greatest Chardonnay. This is made from h&-picked grapes & aged in character-building oak for 11 months. It's powerful-yet-smooth, with flavours of vanilla & aromas of white flowers. Its freshness is perfect with roasted sea bass. ...
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£11.99
Doudet-Naudin was founded in 1849 & is one of the oldest maisons in Burgundy. Just like their most-expensive bottles, this is made by their fantastic winemaker & owner, Christophe Rochet. But this time it's from grapes grown all across France. It's your chance to taste his expertise at a lower price. Expect a light, velvety Pinot Noir with flavours of red & black fruits. It has a snappy acidity that's great with roast chicken. ...
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£17.50
The grapes for this blend are sourced from various vineyards, each contributing their own unique characteristics to the wine. Nautilus's has shunned the single-vineyard approach, opting instead to produce a Marlborough Sauvignon with a rare subtlety & complexity. Typical Marlborough aromatics of gooseberry, cut grass & nettle leaf are accompanied by a distinct mineral note on the palate, giving the wine a firmness of structure & lengthy finish. Enjoy now or within 2 years of the vintage, with oysters or quality goat's cheese. ...
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£23.99
At Nautilus, everything is done with sustainability in mind. Accredited to the Sustainable Winegrowers New Zealand programme, the winery has been owned by the same dedicated family for 25 years. In this Chardonnay, expect notes of nectarine & almond, with a creamy finish as it matures. Enjoy with creamy pasta. ...
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£22.00
Marlborough is renowned for its Sauvignon Blanc, but this Pinot Noir from winemaker Clive Jones of Nautilus Estates eloquently demonstrates the great potential for this noble grape. Aromatic bouquet revealing raspberry & plum aromas integrated with spice & a hint of violets. The palate is medium to full bodied with fine soft tannins & warm fruit flavours. Cellar with complete confidence for further flavour integration & development, & drink with rare fillets of hare. ...
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This easy drinking & fruity wine showcases modern Portugal at its best. Soft flavours of blackcurrant & plum are followed by a hint of mint wrapped in a silky smooth texture. Bracing fresh blackcurrant is accompanied by a silky smooth texture & earthy spices. Enjoy simply by itself or with lighter lamb based dishes. ...
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Red wine is a go-to for winter warming & Negrar Il Viaggo Appassimento leaves no trace of doubt as to why. It's rich in texture, deep & plummy with uplifting notes of red cherry & violet that perfectly round the palate. Enjoy with rich red meat dishes, such as aged beef & venison. ...
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This wine comes from several vineyard sites around the Adriatic port of Brindisi in Puglia, the Italian homeland of the Negroamaro grape, which can trace its origins back to the arrival of the first Greek settlers, who came to southern Italy around 8000 years ago. An intense ruby red colour, with youthful violet highlights. The fruit character is led by cherries & forest fruits. The palate is juicy & supple, accented by bitter cocoa-like tannins. Enjoy with a generously topped pizza or any tasty tomato-based meat dish. ...
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£12.49
Neil Ellis, from his winery & estate in Stellenbosch, pioneered the planting & sourcing of grapes from cooler, relatively unknown regions of the Cape, such as Elgin & Groenekloof. In the Darling hills, 50km north of Cape Town, the cold winds from the icy South Atlantic waters provide the perfect climate for producing finest top quality Sauvignon Blanc. This is a mouthwateringly fresh & supremely well balanced wine displaying aromas of tropical fruits with herbaceous & capsicum notes. A crisp, steely but fully ripe palate with an elegant & long, concentrated finish. ...
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£11.99
An intriguing blend of Nero d' Avola & Shiraz. Expect hints of plum & spice from this deep ruby-coloured wine. Try it with pizza. ...
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Nautilus Sauvignon Blanc 2013, Marlborough

Made by winemaker Clive Jones of Nautilus, this is a classic example of the brilliant levels of quality achieved in the Marlborough region, renowned since 1983 as the New Zealand heartland for the Sauvignon grape. Ripe and zesty with an exquisite bouquet of fresh gooseberries and passionfruit, a textured, fresh palate and a long mouth-watering lime finish. Delicious now, this wine will continue to develop over the next six to eighteen months.
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    Product Description

    Made by winemaker Clive Jones of Nautilus, this is a classic example of the brilliant levels of quality achieved in the Marlborough region, renowned since 1983 as the New Zealand heartland for the Sauvignon grape. Ripe & zesty with an exquisite bouquet of fresh gooseberries & passionfruit, a textured, fresh palate & a long mouth-watering lime finish. Delicious now, this wine will continue to develop over the next six to eighteen months.

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    Jargon Buster

    Lime - A greenish yellow sour citrus fruit
    Lime - A yellowy green colour
    Sauvignon - A grape variety
    Palate - A term used to describe the roof of the mouth
    Wine - An alcoholic drink made from fermented grapes.
    Quality - An object that has quality is superior in function and finish than a less quality object.
    Classic - Something that is still like it was originally a high quality standard.

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    Majestic Wine
    Uncork greatness with Majestic (https://www.majestic.co.uk)! Discover an exceptional selection of wines, spirits, and beers from around the world, curated by experts and delivered with passion. Whether you're a connoisseur seeking rare vintages or a casual drinker looking for everyday delights, we've got you covered. With unbeatable prices, expert advice, and convenient delivery options, shopping for your favorite tipples has never been easier. Raise a glass to memorable moments and unforgettable flavors with Majestic - your ultimate destination for all things delicious!
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