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Gigondas is an often-underrated red wine appellation in the southern Rhône. This privately owned estate also has vineyards in Sablet, Lirac & Rasteau. An elegant nose of black fruit is followed by a remarkable palate of blackcurrant, thyme, liquorice & tobacco characters. Warming peppery spice on the finish makes this perfect with casseroles. ...
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Good Gigondas, like this one, could easily be mistaken for Châteauneuf-du-Pape. With a low maximum yields & hillside vineyards, Gigondas earned its own appellation in 1971. A big, chunky red laden with intense berry fruits laced with vanilla & peppery spice, reflecting the Guigal trademark of fullness & depth. This wine will develop added complexity with bottle age. Goes well with casseroles, cassoulets & baked dishes. ...
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This family owned Domaine is located in the foothills of the Dentelles de Montmirail at an altitude of between 300m & 500m. The vines have an average age of 50 years & are farmed organically. The winemaking is traditional & the grapes are hand harvested. Loads of dark fruit on the nose specifically plum & blackberry. The palate has fruit but also pepper & cinnamon. The tannic structure suggests this wine could age well for a number of years. Big robust flavours will work best such a venison stew or roast beef ...
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This beautiful Gigondas wine with great concentration & balance. An elegant nose of black fruit is followed by a remarkable palate of blackcurrant, thyme, liquorice & tobacco character ...
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Made in the small Spanish fishing town of Vilanova, just outside the city of Barcelona, Gin Mare epitomises the Mediterranean spirit. ...
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This is Burgundy at its best. Labelled ' Vieilles Vignes', this wine comes from old vines that are more than 65 years old. In the cellar, there is minimal intervention to bring out the best of this great vintage. Expect mineral notes with a well-balanced acidity. Wonderful with creamy chicken. ...
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Domaine Chofflet-Valdenaire produces fruity, accessible Pinot Noirs that are outstanding value. In the Givry appelation, ...
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This house was originally founded in 1875 by Antoine Rodet, whose son Antonin took over the business, running it until his death in 1939. As well as its own-label wines, Rodet is negociant for a number of other wineries, as well as owning several other chteaux. Bright garnet red, with an eye-catching luminosity. Aromas are of raspberry & sour cherry, with restrained toasty notes. Slim & elegant on the palate, with mature tannins. At its best with well seasoned white meat dishes, or simple roasts of pheasant or guineafowl. ...
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The 2010 Lady May is a blend of 90% Cabernet Sauvignon & 10% Petit Verdot & raised for 24 months in new French oak. It has a ripe bouquet of mulberry, black plum, graphite & a touch of toffee. It is tight at first but unfurls nicely with aeration. The palate is well balanced with ripe blackberry & raspberry fruit laced with soy & black pepper. It demonstrates fine weight & persistency on the finish, although the 2009 showed a little more finesse. Still, this is a very fine wine. Drink now-2019. ...
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Glenfarclas is renowned for producing Single Highland Malt Scotch Whisky in the traditional Speyside style. Delicately light, with a mouth-watering combination of maltiness, smokiness & sherry sweetness. Hints of dried fruit, vanilla, cinnamon & cloves tempt the taste buds further. ...
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Girardin Père Et Fils ‘Vieilles Vignes’ Meursault 2017

Meursault is one of the world's most prestigious wine regions and arguably the finest spot for Chardonnay in Burgundy. At Giradin Père et Fils, extra care is taken to ensure that the wines are as special as can be. This is made from grapes that grow on old vines (or ‘vieilles vignes’ in French). These vines nourish a small amount of grapes, but the few are concentrated with delicious flavour. The winemaker, Eric Germain, who has been working here for two decades, follows the lunar cycle, farms biodynamically and lets the quality of the vineyards do the talking. The result is a concentrated wine with mineral notes of citrus, green apple and freshly cut grass. Try it with a decadent cheese soufflé.
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    Product Description

    Meursault is one of the world's most prestigious wine regions & arguably the finest spot for Chardonnay in Burgundy. At Giradin Père et Fils, extra care is taken to ensure that the wines are as special as can be. This is made from grapes that grow on old vines (or ‘vieilles vignes’ in French). These vines nourish a small amount of grapes, but the few are concentrated with delicious flavour. The winemaker, Eric Germain, who has been working here for two decades, follows the lunar cycle, farms biodynamically & lets the quality of the vineyards do the talking. The result is a concentrated wine with mineral notes of citrus, green apple & freshly cut grass. Try it with a decadent cheese soufflé.

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    Jargon Buster

    Wine - An alcoholic drink made from fermented grapes.
    Citrus - A term used for a family of fruits originating in tropical regions of the world.
    Grass - A narrow leaved green plant
    Burgundy - A deep red colour
    mineral - A naturally occurring solid chemical substance.
    World - A physical grouping, commonly used to describe earth and everything associated with ti
    Quality - An object that has quality is superior in function and finish than a less quality object.
    Small - something that takes up less space than normal.
    Flavour - The taste of a food product.
    Cheese - A hard pale yellow food made from curds of milk.

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    Majestic Wine
    Uncork greatness with Majestic (https://www.majestic.co.uk)! Discover an exceptional selection of wines, spirits, and beers from around the world, curated by experts and delivered with passion. Whether you're a connoisseur seeking rare vintages or a casual drinker looking for everyday delights, we've got you covered. With unbeatable prices, expert advice, and convenient delivery options, shopping for your favorite tipples has never been easier. Raise a glass to memorable moments and unforgettable flavors with Majestic - your ultimate destination for all things delicious!
    Page Updated: 2024-03-11 16:36:37

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