This comprehensive set combines two of our innovative products in one package – providing everything you need for carving the perfect roast. Firstly, Duo™ Carve comprises an 8” carving knife & a 712;” carving fork, which join neatly together & store safely inside a protective sheath. Magnets in the handles of both tools ensure they stay firmly together when stored but are also easy to separate when required. The knife blade is made from Japanese stainless steel & the fork prongs are formed from 18/8 stainless steel. Secondly, Cut& Carve™ Plus is a non-slip, multi-function chopping board which has a double-sided, angled cutting surface, an integrated meat grip & easy-pour corners, making it ideal for carving roast joints or poultry & collecting all the meat juices for gravy.