With over 1, 000 wide-ranging recipes to choose from, this recipe book provides an in-depth & comprehensive guide to Indian cooking with traditional dishes from across India. Featuring classic recipes & lesser known dishes such as sambharachi kodi (Goan prawn curry with coconut & tamarind), youll discover recipes that are rarely seen in Indian cookbooks that youll want to make again & again. With exquisite photographs of both the recipes & the places that inspire them, this is a must-have for any fans of Indian food. Simple to make with detailed instructions on authentic utensils & ingredients, its never been easier to cook traditional Indian dishes at home