Over the past couple of years Wheatgrass powder has become a more & more popular nutritional supplement due to the myriad of health benefits available from this nutritionally packed super food. Wheatgrass is the young grass stage of grain plants taken just after sprouting & is packed with a number of healthy nutrients including vitamins minerals & enzymes. Wheatgrass also has a high content of chlorophyll which has been shown to prevent the growth & spread of unfriendly bacteria. Chlorophyll is similar in structure to Haemoglobin therefore it has been shown to increase the oxygen carrying capabilities of the blood. Chlorophyll breaks down carbon dioxide & releases oxygen. Oxygenated blood can provide numerous health benefits including increased energy enhanced brain function & extra defences against unhealthy toxins. Chlorophyll also acts as a powerful anti-oxidant that neutralises toxins in the body by purifying blood & cleansing the cells helping the body to reduce the effects of harmful toxins & free radicals. This can result in the reduced likelihood of various illnesses & ailments including cancer & heart disease. Due to the high amino acid content in Wheatgrass it is also a great tool for building protein & supporting the growth of new tissue Wheatgrass is also very alkaline helping your body to balance its acidity levels. ...

Eggs are a rich source of quality protein & Whole Egg Powder is an excellent convenient way to easily consume eggs. Our Whole Egg Powder is a spray dried non-instant fine yellow powder produced from pasteurised hens eggs. It has a mild egg taste & odour & will mix with a shaker cup or blender. Dont worry about raising your cholesterol when consuming whole eggs! Several studies have shown that while egg yolks raise your levels of good cholesterol they barely (Whole Egg Powder is a great food product to consume at least once a day if your goal is to increase mass. ...

Psyllium husk is an excellent source of soluble dietary fibre derived from the small herbaceous plant Plantago. Dietary fibre can help promote regularity & support heart health as well as helping with satiety after meals. Psyllium Husk Powder can be a convenient way to increase your intake of dietary fibre. It has the ability to swell up to 50 times its initial volume when added to liquid which plays an important role in maintaining regularity & gastrointestinal health. It has also been shown to help lower cholesterol.A daily fibre intake of at least 25 grams is recommended for good health but on average people consume only 10 to 15 grams. Psyllium husk is often used in high fibre breakfast cereals to boost the fibre content. Warning: Without drinking enough liquid this product may swell in the throat causing blockage or choking. Avoid use if you have ever suffered from esophageal narrowing or swallowing difficulties. ...

Psyllium husk is an excellent source of soluble dietary fibre derived from the small herbaceous plant Plantago. Dietary fibre can help promote regularity & support heart health as well as helping with satiety after meals. Psyllium Husk Powder can be a convenient way to increase your intake of dietary fibre. It has the ability to swell up to 50 times its initial volume when added to liquid which plays an important role in maintaining regularity & gastrointestinal health. It has also been shown to help lower cholesterol.A daily fibre intake of at least 25 grams is recommended for good health but on average people consume only 10 to 15 grams. Psyllium husk is often used in high fibre breakfast cereals to boost the fibre content. Warning: Without drinking enough liquid this product may swell in the throat causing blockage or choking. Avoid use if you have ever suffered from esophageal narrowing or swallowing difficulties. ...

Psyllium husk is an excellent source of soluble dietary fibre derived from the small herbaceous plant Plantago. Dietary fibre can help promote regularity & support heart health as well as helping with satiety after meals. Psyllium Husk Powder can be a convenient way to increase your intake of dietary fibre. It has the ability to swell up to 50 times its initial volume when added to liquid which plays an important role in maintaining regularity & gastrointestinal health. It has also been shown to help lower cholesterol.A daily fibre intake of at least 25 grams is recommended for good health but on average people consume only 10 to 15 grams. Psyllium husk is often used in high fibre breakfast cereals to boost the fibre content. Warning: Without drinking enough liquid this product may swell in the throat causing blockage or choking. Avoid use if you have ever suffered from esophageal narrowing or swallowing difficulties. ...

Xanthan gum is one of the most effective sources of dietary fibre available. It can be used to add texture to food without the need for gluten & is completely non toxic. Xanthan gum is produced through the fermentation of sugars by the Xanthomonas Campestris bacteria & is a bio polymer that is structured like cellulose. Many people find that having fibre rich diet can be a struggle particularly if they do not eat a high proportion of fruit & green vegetables. Xanthan gum in supplement form adds bulk to the diet & acts as a substitute for normal fibre. For anyone that is unable to eat gluten as part of their diet this is a suitable alternative to use in cooking. Generally foods eaten as part of a gluten free diet lack texture & thickness. Adding Xanthan gum to cooking sauces will increase the bulk of foods without adding a significant amount of calories. There are no side-effects to eating additional Xanthan gum over an extended period of time & it is a useful dietary supplement for people suffering from IBS. Consuming Xanthan gum will increase the intake of fibre to improve digestive transit without the need to eat starchy foods that can increase pain. ...

Xanthan gum is one of the most effective sources of dietary fibre available. It can be used to add texture to food without the need for gluten & is completely non toxic. Xanthan gum is produced through the fermentation of sugars by the Xanthomonas Campestris bacteria & is a bio polymer that is structured like cellulose. Many people find that having fibre rich diet can be a struggle particularly if they do not eat a high proportion of fruit & green vegetables. Xanthan gum in supplement form adds bulk to the diet & acts as a substitute for normal fibre. For anyone that is unable to eat gluten as part of their diet this is a suitable alternative to use in cooking. Generally foods eaten as part of a gluten free diet lack texture & thickness. Adding Xanthan gum to cooking sauces will increase the bulk of foods without adding a significant amount of calories. There are no side-effects to eating additional Xanthan gum over an extended period of time & it is a useful dietary supplement for people suffering from IBS. Consuming Xanthan gum will increase the intake of fibre to improve digestive transit without the need to eat starchy foods that can increase pain. ...

Xanthan gum is one of the most effective sources of dietary fibre available. It can be used to add texture to food without the need for gluten & is completely non toxic. Xanthan gum is produced through the fermentation of sugars by the Xanthomonas Campestris bacteria & is a bio polymer that is structured like cellulose. Many people find that having fibre rich diet can be a struggle particularly if they do not eat a high proportion of fruit & green vegetables. Xanthan gum in supplement form adds bulk to the diet & acts as a substitute for normal fibre. For anyone that is unable to eat gluten as part of their diet this is a suitable alternative to use in cooking. Generally foods eaten as part of a gluten free diet lack texture & thickness. Adding Xanthan gum to cooking sauces will increase the bulk of foods without adding a significant amount of calories. There are no side-effects to eating additional Xanthan gum over an extended period of time & it is a useful dietary supplement for people suffering from IBS. Consuming Xanthan gum will increase the intake of fibre to improve digestive transit without the need to eat starchy foods that can increase pain. ...

Xylitol is a sugar alcohol that is naturally found in a variety of fruit & vegetables. It is widely used as a sugar free sweetener & is regarded as a more natural & healthy alternative to sugar & other synthetic sweeteners. Xylitol is 100% natural & is the ideal substitute for normal table sugar which is both unhealthy & often toxic. As a sweetening agent the caloric impact of Xylitol is typically about 40% lower than other carbohydrates & sugars making it a healthy addition to any diet. A recent study showed that while glucose (a type of sugar) caused an increase in blood sugar levels Xylitol did not produce such a pronounced effect. As blood sugar levels are not affected so dramatically by the ingestion of Xylitol it also works as a great tool to reduce body fat. Xylitol has also been shown to reduce appetite as it can provide a prolonged feeling of satiety. As an alternative to sugar Xylitol has been shown to help reduce tooth decay & in some cases reverse the effects of existing dental issues. This is due to the fact that Xylitol is not fermented by oral bacteria & it can actually inhibit bacterial growth resulting in less dental issues. ...

Zinc is an essential trace mineral involved in thousands of bodily functions ranging from muscle protein synthesis & cell growth to boosting immunity wound healing. It is potentially involved in more bodily functions than any other mineral. It is potentially involved in more bodily functions than any other mineral. Zinc is strongly recognised for the role it plays to promote a healthy immune system & overall good health. It is strongly recommended that active individuals pay particular attention to their zinc levels as it particularly effective in the fight against free radicals & can be lost through sweating. Zinc deficiency has been shown to lead to poor immune function with recent studies suggesting it can help reduce the duration of the common cold. ...