
Full-flavoured, generous & easy to reproduce recipes have won Niamh Shields a huge following for her blog, Eat Like A Girl. Niamh’s gastronomic curiosity has gathered together the cookery of her native Irel&, in such dishes as the Cork speciality Spiced Christmas Beef, as well as exotically greedy but delicious Asian Chicken Skin Skewers, & an elegant Raspberry & Rose Tart, in dishes that embrace both the passing of the seasons, the foods of the world, & the special occasions of a modern life. Divided into chapters that reflect Niamh’s enthusiasms – Brunch, Quick & Light, Share, Passions, & Weekend – the recipes also come with sumptuous ideas for what to do with leftovers.