Think all pizzas come loaded with cheese & pepperoni? Think again! Our handmade Personalised Chocoholics Pizza is a mouth-watering sweet treat that is combined effortlessly to create an exquisite, indulgent dessert. It’s a perfect present to satisfy a chocoholic's dream &, who knows, they might even let you have a piece! And just like pizzerias offering you a choice when you order, we have 7 delicious flavours of chocolate pizza:- Crunchy Munchy: vanilla fudge pieces, chunks of chocolate brownie cookie, finished with chocolate curls & placed on a base of Belgian milk chocolate. Contains gluten, suitable for vegetarians & has a shelf life of 9 months.- Delightfully Dark: a base of 70% dark chocolate decorated with brownie biscuit, dark chocolate coated honeycomb balls & milk chocolate curls. It has a shelf life of 9 months.- Heavenly Honeycomb: an infusion of milk & white chocolate coated with honeycomb balls & vanilla fudge on a Belgian milk chocolate base & finished off with milk chocolate curls. Shelf life of 9 months, suitable for a vegetarian diet & contains gluten.- Jelly Bean Jumble: crispy rice puffs, rainbow drops, authentic Jelly Belly jelly beans and white chocolate curls on a delicious milk chocolate base. Contains gluten, gelatine & has a 12 month shelf life.- Yummy Scrummy: a Belgian milk chocolate base topped with crispy rice puffs, mini marshmallows, rainbow drops & white chocolate curls. Contains gluten, gelatine & has a 1 month shelf life. Presented in a cardboard box designed to resemble a real pizza delivery box. What Can I Put On My Chocolate Pizza? You can personalise the pizza with any message in up to 24 characters printed on a white chocolate plaque, which sits in the middle of the pizza. Your personalisation will be exactly as it is entered so please ensure all spelling, grammar & capitalisation is correct before adding the gift to your basket.
Sizes: Available in a 3
Sizes: 7” snack size; 10”; 12" (The 12" is 16 slices of chocolate perfection that’s perfect for parties!) Best Before: 24/06/2017