Established by John Farrah in Harrogate in 1840, Farrah’s continues to manufacture its famous toffees & fudges to traditional recipes & methods; Farrah’s Olde English Toffee Assortment contains a selection of five different toffee flavours. Each toffee is individually wrapped & cased in an embossed red & silver tin. Key
Features: Made in England Individually wrapped toffee pieces Toffee flavours: Liquorice Toffee, Rub & Butter Toffee, Mint Toffee, Treacle Toffee, Dairy Toffee Other Farrah’s sweets available Ingredients: Glucose Syrup, Sugar, Sweetened Condensed Milk (Milk, Sugar), Palm Oil, Butter (Milk) (4%) Treacle, Emulsifier: Soya Lecithin, Salt, Flavourings. May also contain peanuts & nuts.