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£2.98
PME Round Cutters
- Set of 3 Pack of 3 stainless steel round cutters, Large cutter is ideal when making cookies, biscuits etc.
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A very quick & easy way to cut out circles for your cake decorations. Suitable for use with many different mediums such as craft clays, porcelain etc. Brilliant for eyes, & circles to place on cakes
- simply cut & eject!
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A very quick & easy way to cut out circles for your cake decorations. Suitable for use with many different mediums such as craft clays, porcelain etc. Brilliant for eyes, & circles to place on cakes
- simply cut & eject!
...
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A very quick & easy way to cut out circles for your cake decorations. Suitable for use with many different mediums such as craft clays, porcelain etc. Brilliant for eyes, & circles to place on cakes
- simply cut & eject!
...
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£3.54
A very quick & easy way to cut out circles for your cake decorations. Suitable for use with many different mediums such as craft clays, porcelain etc. Brilliant for eyes, & circles to place on cakes
- simply cut & eject!
...
Archived Product
£4.56
PME Scallop & Comb This PME Scallop & Comb is an essential tool used to create features such as smiling/frowning mouths, eyebrows, ears etc. on your sugar models. The comb end is great for marking & embossing a serrated pattern or design, for example creating a stitched effect. ideal to be used with a wide range of edible materials such as sugarpaste, flower/modelling paste, marzipan etc. Creates shape & adds definition to your sugarpaste creations. Dimensions: 165mm (L) ...
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Why Buy? Double ended! Creates scallop designs, facial features & stitched effects! Use with sugarpaste, flower paste & marzipan. Product Description This PME Scallop & Comb is an essential tool used to create features such as smiling / frowning mouths, eyebrows, ears etc. on your sugar models. The comb end is great for marking & embossing a serrated pattern or design, for example creating a stitched effect. ideal to be used with a wide range of edible materials such as sugarpaste, flower / modelling paste, marzipan etc. Creates shape & adds definition to your sugarpaste creations. Product Dimensions: 165mm / 6.5" (L) ...
Archived Product
£4.56
PME Scriber Needle A fine scriber needle with handle, easy to use. An essential tool for making patterns on cakes & decorations. Most commonly used to make patterns on sides of cakes & plaques, but also ideal for making & transferring a design to your cake. Can be used with fondant icing, gum paste, rolled icing, petal paste, mexican paste, modelling paste & royal icing Dimensions: 150mm (L) ...
Archived Product
£4.18
Why Buy? Essential for marking & transferring patterns onto cakes! Product Description A fine scriber needle with handle, easy to use. An essential tool for making patterns on cakes & decorations. Most commonly used to make Patterns on sides of cakes & plaques, but also ideal for making & transferring a design to your cake. Can also be used for veining leaves. Adds simple effective detail to enhance your cakes flowers & models. Can be used with fondant icing, gum paste, rolled icing, petal paste, mexican paste, modelling paste & royal icing Product Dimensions: 150mm (6") Long ...
Archived Product
£4.56
PME Scriber Needle Thick A thick scriber needle with handle, easy to use. An essential tool for making patterns on cakes & decorations. Most commonly used to make patterns on sides of cakes & plaques, but also ideal for making & transferring a design to your cake. Can be used with sugarpaste, flower paste, modelling paste & royal icing. Dimensions: 150mm (L) ...
Archived Product

PME Royal Icing Mix - 425g

PME Royal Icing Mix - 425g 425g (15oz) Royal icing mix. Quick and easy to use. Just add water. This royal icing mix is perfect for decorating cakes, cookies and piping flowers. To use: It is advised to use an electric mixer. Place the mix into a bowl, Add 4 tablespoons of water and beat for 6-9 mins. If necessary continue to add water 1 tsp at a time. Beat until the icing reaches stiff peak consistency. Royal icing can be stored in an airtight container at room temperature for up to 5 days. (Mix icing before each use)
RIP - This product is no longer available on our network. It was last seen on 22.07.2020

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Availability: In Stock
£3.65

Product Description

PME Royal Icing Mix
- 425g 425g (15oz) Royal icing mix. Quick & easy to use. just simply add water. This royal icing mix is perfect for decorating cakes, cookies & piping flowers. To use: It is advised to use an electric mixer. Place the mix into a bowl, Add 4 tablespoons of water & beat for 6-9 mins. If necessary continue to add water 1 tsp at a time. Beat until the icing reaches stiff peak consistency. Royal icing can be stored in an airtight container at room temperature for up to 5 days. (Mix icing before each use)

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Electric - A general term for the flow of electric charge
water - A chemical substance. Chemical formula H2O.
Quick - Something that is fast

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Page Updated: 2019-09-26 17:30:38

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