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Swift Spice Heavy Gauge Wok 12"

The heavy gauge woks are made with a 1.8mm thick carbon steel body, a material designed to withstand higher temperatures and is more hardwearing than your traditional non-stick wok, a preferred feature by Asian chefs. Having a carbon steel wok also

RIP - This product is no longer available on our network. It was last seen on 12.03.2013

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  • Availability: Out Of Stock
  • Supplier: CookCraft
  • SKU: CC12108312
Availability: In Stock
£14.85

Product Description

The heavy gauge woks are made with a 1.8mm thick carbon steel body, a material designed to withstand higher temperatures & is more hardwearing than your traditional non-stick wok, a preferred feature by Asian chefs. Having a carbon steel wok also means you can use metal utensils on the surface of the pan.

The fixed phenolic handle means that you can get a good grasp of the pan when moving its contents making the product completely dishwasher safe.

Available in two different sizes
- 12" (30cm) or 14" (34cm), the latter having an extra handle on the other side of the pan so you can carry the wok with two hands.

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Jargon Buster

Steel - An alloy made predominately of Iron combined with <2% carbon
Carbon - A common element, in its simplest form is coal. The element can take different form from hard diamonds through graphite to soft carbon
Dishwasher - A kitchen appliance for cleaning dishes and pans automatically
heavy - A concept of weight indicating an item may require some effort to lift or move
Traditional - Something that has become the same through a period of time and thus repeated.
Traditional - Something that has been around for a while and is repeated regularly.
Utensils - An implement, commonly found in houses such as knives and forks.
Feature - An attribute that makes something stand out.

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Page Updated: 2013-01-17 08:03:11

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