Graef special smooth blade, Ultra sharp, electrolytically polished, straight blade with long-lasting blade sharpness. This Graef special hardened blade is forged from stainless steel & coated in a commercial grade titanium finish. The blade is one of the most important characteristics of a slicers. Due to this reason, GRAEF have several types of blades which are perfect for its different application areas. Toothed blades are recommendable for any kind of bread. Plain smooth blades are the best choice to get finest, thin cuts of salami, cheese or vegetables. ...

The blade is one of the most important characteristics of a slicers. Due to this reason, GRAEF have several types of blades which are perfect for its different application areas. Toothed blades are recommendable for any kind of bread. Plain blades are the best choice to get finest, thin cuts of salami, cheese or vegetables. ...

The blade is one of the most important characteristics of a slicers. Due to this reason, GRAEF have several types of blades which are perfect for its different application areas. Toothed blades are recommendable for any kind of bread. Plain blades are the best choice to get finest, thin cuts of salami, cheese or vegetables. ...

This Graef special hardened Non Stick blade is forged from stainless steel & coated in a commercial grade titanium finish. The blade is one of the most important characteristics of a slicers. Due to this reason, GRAEF have several types of blades which are perfect for its different application areas. Toothed blades are recommendable for any kind of bread. Plain blades are the best choice to get finest, thin cuts of salami, cheese or vegetables. ...

This Graef special Titan blade is forged from stainless steel & coated in a commercial grade titanium finish. The blade is one of the most important characteristics of a slicers. Due to this reason, GRAEF have several types of blades which are perfect for its different application areas. Toothed blades are recommendable for any kind of bread. Plain blades are the best choice to get finest, thin cuts of salami, cheese or vegetables. ...

Graef special blade " Titan&8220; (& Oslash; 170 mm) blade made from stainless steel, titanium coated in GRAEF special plain edition, ø 170 mm. The blade is one of the most important characteristics of a slicers. Due to this reason, GRAEF have several types of blades which are perfect for its different application areas. Toothed blades are recommendable for any kind of bread. Plain blades are the best choice to get finest, thin cuts of salami, cheese or vegetables. Please Note: All Graef electrical products sold by cookinstyle (In Style Products Limited) are supplied with a UK 3 pin plug or a special VDE approved adapter assembled during production, ready for use in the UK ...

Graef special blade (& Oslash; 170 mm) blade made from stainless steel, in GRAEF special smooth edition, ø 170 mm. The blade is one of the most important characteristics of a slicers. Due to this reason, GRAEF have several types of blades which are perfect for its different application areas. Toothed blades are recommendable for any kind of bread. Plain blades are the best choice to get finest, thin cuts of salami, cheese or vegetables. Please Note: All Graef electrical products sold by cookinstyle (In Style Products Limited) are supplied with a UK 3 pin plug or a special VDE approved adapter assembled during production, ready for use in the UK ...

The blade is one of the most important characteristics of a slicers. Due to this reason, GRAEF have several types of blades which are perfect for its different application areas. Toothed blades are recommendable for any kind of bread. Plain blades are the best choice to get finest, thin cuts of salami, cheese or vegetables. ...

The blade is one of the most important characteristics of a slicers. Due to this reason, GRAEF have several types of blades which are perfect for its different application areas. Toothed blades are recommendable for any kind of bread. Plain blades are the best choice to get finest, thin cuts of salami, cheese or vegetables. ...

This Graef special hardened Non Stick blade is forged from stainless steel & coated in a commercial grade titanium finish. The blade is one of the most important characteristics of a slicers. Due to this reason, GRAEF have several types of blades which are perfect for its different application areas. Toothed blades are recommendable for any kind of bread. Plain blades are the best choice to get finest, thin cuts of salami, cheese or vegetables. ...