The safety of Chia seeds when used in bread at a maximum of 5% has been confirmed by the EFSA in its opinion adopted on March
...The safety of Chia seeds when used in bread at a maximum of 5% has been confirmed by the EFSA in its opinion adopted on March
...This grain free, delicious, complete dry food is bursting with natural goodness. Made with freshly prepared chicken & duck meat,
... Our chill powder ranges from being orange
- deep red in colour with a pungent & characteristic taste. It adds a kick
Our chill powder ranges from being orange
- deep red in colour with a pungent & characteristic taste. It adds a kick
Our chill powder ranges from being orange
- deep red in colour with a pungent & characteristic taste. It adds a kick
Our chill powder ranges from being orange
- deep red in colour with a pungent & characteristic taste. It adds a kick
Our chill powder ranges from being orange - deep red in colour with a pungent and characteristic taste. It adds a kick to dishes such as chilli con carne and curries.
It is made from dried ground pods of Capsicum frutescens
Our chill powder ranges from being orange
- deep red in colour with a pungent & characteristic taste. It adds a kick to dishes such as chilli con carne & curries.
It is made from dried ground pods of Capsicum frutescens & derives from warm countries such as India, China, South America & East Africa.
It is GM free & low in sugars, adding a natural heat to new recipes & your favourite meals.
Benefits of chilli powder
Try adding chilli powder to your recipes for a natural heat that can be built up gradually by adding it in slowly.