The delightful Hambleton Hall, just outside Oakham, was originally built as a hunting lodge in the late 19th century. Nearly 150 years on, it is a charming hotel, with many period features & a restaurant aimed directly at the discerning gourm&. Led by head chef Aaron Patterson, Hambleton Hall is a dining experience to treasure. Seasonal menus change daily, but whatever you choose, rest assured this is skilled cooking fuelled by a rare passion. The wine list, under the unparalleled stewardship of sommelier Dominique Baduel, is one of the finest in the country. Sophisticated dining has never been so welcoming. Location: