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13/30291469 DC

BS EN 13870. Food processing machinery. Portion cutting machines. Safety and hygiene requirementsFood manufacturing equipment, Catering equipment, Cutting tools, Food slicers, Hygiene, Kitchen utensils, Equipment safety, Hazards, Safety measures, Health and safety requirements, Verification, Butchery
RIP - This product is no longer available on our network. It was last seen on 19.11.2016

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  • Availability: Out Of Stock
  • Supplier: BSI
  • SKU: 000000000030291469
Availability: In Stock
£20.00

Product Description

BS EN 13870. Food processing machinery. Portion cutting machines. Safety & hygiene requirements Food manufacturing equipment, Catering equipment, Cutting tools, Food slicers, Hygiene, Kitchen utensils, Equipment safety, Hazards, Safety measures, Health & safety requirements, Verification, Butchery

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DC - Direct Current
cutting - The seperation of an object usually using a cutting tool such as a knife
Safety - prevents damage being caused.
Equipment - A product or good that is tactile.
Utensils - An implement, commonly found in houses such as knives and forks.

Supplier Information

BSI
The British Standards Institution are a non profit making organisation, who produce standards and standard related services, for a variety of industries. The standards that they produce are used as a guideline or definition of the minimum levels certain services and product should reach. The standards are produced by BSI directly, following consultations and public enquiries. At shop.bsigroup.com, you can purchase a variety of standards. They stock documents for industries such as food and drink, engineering, building and construction, energy and utilities, transport and agriculture and farming. If you become a member of their site you can get huge discounts on their standards. They also offer training courses and conferences via their website, or you could take advantage of their online standards tools.
Page Updated: 2016-12-15 11:58:50

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