AEG BPS355020M SteamBake Pyrolytic, Stainless Fascia, Multifunction
Oven With Rotary Controls, Tou

Great bakes and easy cleaning In addition to all your standard oven functions, the PlusSteam button in this SteamBake oven adds steam at the beginning of the baking process. The steam cooking allows dough to develop a crispy, tasty crust and a soft centre. In addition to baking crispy and tasty breads, muffins and pies - your roasted chicken, grilled spare ribs and lasagne will get an equally delicious and even cooking result. Add steam for better baking In addition to all your standard oven functions, the PlusSteam button in this SteamBake oven adds steam at the beginning of the baking process. The steam cooking keeps the dough moist on the surface to create a golden color and tasty crust, while the heart stays soft and tender. In addition to baking crispy and tasty breads, muffins
and pies - your roasted chicken, grilled spare ribs and lasagna will get equally delicious and even cooking results. Make cleaning effortless with pyrolytic cleaning With one touch of the Pyrolytic cleaning function, dirt, grease and food residue in the oven is converted into ash that you can easily wipe off with a damp cloth. Absolute accuracy, every time The clean glass display with touch buttons gives you even more control over your cooking. The timer is activated by entering start/stop through the LCD screen. Meaning you can expect absolute accuracy - even if you momentarily step away from your oven. Cooked evenly everywhere With this oven, using energy efficiently also means cooking efficiently. It has a new convection system called Hot Air, which ensures hot air circulates
evenly throughout the oven cavity. The result is that the oven heats up faster and cooking temperatures can be reduced by up to 20%, saving you both time and energy Cook more at the same time and still get a perfect result The additional heating ring in our oven ensures your dishes are evenly cooked even when loaded with up to three trays for corner